Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Hefe16 Fruited

135 calories 14.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.33 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Saturday April 23rd 2016
1.041
1.011
4.0%
18.6
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 58.3%
4 lb American - Red Wheat4 lb Red Wheat 38 2.5 33.3%
1 lb United Kingdom - Golden Naked Oats1 lb Golden Naked Oats 33 10 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Lemon drop24 g Lemon drop Hops Pellet 4.7 Boil 60 min 15.11 58.5%
17 g Lemon drop17 g Lemon drop Hops Pellet 4.7 Whirlpool 30 min 3.52 41.5%
41 g / 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 465 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Hefe16 Fruited" Weizen/Weissbier beer recipe by Badgermilk27. All Grain, ABV 4.02%, IBU 18.63, SRM 4.62, Fermentables: (Pilsner, Red Wheat, Golden Naked Oats) Hops: (Lemon drop)
Brewer's Friend Logo
Last Updated and Sharing
 
589
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-25 16:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top