Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
60 min |
134.17 |
22.2% |
|
75 g |
Nelson Sauvin75 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
30 min |
77.33 |
16.7% |
|
75 g |
Nelson Sauvin75 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
10 min |
36.48 |
16.7% |
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
|
Pellet |
11 |
Aroma
|
7 min |
36.03 |
22.2% |
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
22.2% |
|
450 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
450 g |
Nelson Sauvin (Pellet) 450 g Nelson Sauvin (Pellet) Hops |
|
284.01 |
100% |
|
450 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Protofloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
ph 5.2
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Stockholm Vatten (Norsborg), Sweden - 2014
Notes
Börja jäsa i 19c och höj långsamt upp till 21 när jäsningsprocessen börjat sakta ned
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-27 04:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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