Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.30 kg |
Tipple Spring Barley4.3 kg Tipple Spring Barley |
|
40 |
2.25 |
88.7% |
|
400 g |
Light Crystal Malt400 g Light Crystal Malt |
|
30 |
21 |
8.2% |
|
150 g |
Torrified Wheat150 g Torrified Wheat |
|
36 |
2 |
3.1% |
|
4,850 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
75 min |
10.47 |
5.6% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
75 min |
21.29 |
5.6% |
|
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
20 min |
6.07 |
5.6% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
20 min |
12.34 |
5.6% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
15 min |
6.63 |
7.4% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
15 min |
13.48 |
7.4% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
10 min |
4.84 |
7.4% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
10 min |
9.85 |
7.4% |
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
5 min |
3.33 |
9.3% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
5 min |
6.77 |
9.3% |
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
0 min |
|
9.3% |
|
55 g |
Mosaic55 g Mosaic Hops |
|
Leaf/Whole |
11.8 |
Boil
|
0 min |
|
20.4% |
|
270 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.3 L |
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Kettering, Northamptonshire, UK
"Falling To Pieces" American IPA beer recipe by Jim Neal. All Grain, ABV 5.09%, IBU 95.06, SRM 5.48, Fermentables: (Tipple Spring Barley, Light Crystal Malt, Torrified Wheat) Hops: (Cascade, Mosaic) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-05 16:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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