Let's just call it a hoppy pale ale Beer Recipe | BIAB American IPA | Brewer's Friend
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Let's just call it a hoppy pale ale

138 calories 14.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Stinksoup
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday January 10th 2016
1.045
1.011
4.4%
61.7
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.90 kg United Kingdom - Maris Otter Pale3.9 kg Maris Otter Pale 38 3.75 94%
0.25 kg United Kingdom - Crystal 60L0.25 kg Crystal 60L 34 60 6%
4.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33 g East Kent Goldings33 g East Kent Goldings Hops Pellet 5.7 Boil 60 min 28.64 20.8%
66 g East Kent Goldings66 g East Kent Goldings Hops Pellet 5.7 Boil 15 min 28.42 41.5%
20 g Savinjski Golding20 g Savinjski Golding Hops Pellet 2.7 Boil 10 min 2.98 12.6%
20 g Savinjski Golding20 g Savinjski Golding Hops Pellet 2.7 Boil 5 min 1.64 12.6%
20 g Savinjski Golding20 g Savinjski Golding Hops Pellet 2.7 Boil 0 min 12.6%
159 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Let's just call it a hoppy pale ale" American IPA beer recipe by Stinksoup. BIAB, ABV 4.4%, IBU 61.68, SRM 8.67, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (East Kent Goldings, Savinjski Golding)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-12 19:11 UTC
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