Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Belgian - Pilsner9 lb Pilsner |
|
37 |
1.6 |
72% |
|
1 lb |
Belgian Candi Sugar - Clear/Blond1 lb Belgian Candi Sugar - Clear/Blond |
|
38 |
0 |
8% |
|
0.50 lb |
Soft Candi Sugar - Brown0.5 lb Soft Candi Sugar - Brown |
|
38 |
60 |
4% |
|
1 lb |
Belgian Abbey Malt1 lb Belgian Abbey Malt |
|
26 |
17 |
8% |
|
0.50 lb |
Bries Caramel Malt0.5 lb Bries Caramel Malt |
|
26 |
20 |
4% |
|
0.50 lb |
Gambrinus Honey Malt0.5 lb Gambrinus Honey Malt |
|
26 |
22 |
4% |
|
12.50 lbs / $ 0.00
|
"Awesome Recipe" American Light Lager beer recipe by Brewer #56475. All Grain, ABV 3.43%, IBU 0, SRM 9.55, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond, Soft Candi Sugar - Brown, Belgian Abbey Malt, Bries Caramel Malt, Gambrinus Honey Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-05 04:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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