Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Marynka40 g Marynka Hops |
|
Pellet |
9.4 |
Boil
|
55 min |
36.51 |
44.4% |
|
10 g |
Marynka10 g Marynka Hops |
|
Pellet |
9.4 |
Boil
|
10 min |
3.38 |
11.1% |
|
40 g |
Sybilla40 g Sybilla Hops |
|
Pellet |
8 |
Boil
|
10 min |
11.52 |
44.4% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Marynka (Pellet) 50 g Marynka (Pellet) Hops |
|
39.89 |
55.5% |
|
40 g |
Sybilla (Pellet) 40 g Sybilla (Pellet) Hops |
|
11.52 |
44.4% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
68 °C |
70 min |
|
20 L |
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"IRON Polish pale ale" Belgian Pale Ale beer recipe by Domowe piwo. All Grain, ABV 6.3%, IBU 51.42, SRM 4.62, Fermentables: (Pale Ale, Caramel Pils, Flaked Oats) Hops: (Marynka, Sybilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-20 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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