Simple Wheat Beer Recipe | Extract American Wheat or Rye Beer | Brewer's Friend
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Simple Wheat

149 calories 15.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 35% (steeping grains only)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Friday January 11th 2013
1.045
1.012
4.2%
26.1
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 85.7%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7.3 Boil 60 min 22.3 50%
0.50 oz US Tettnang0.5 oz US Tettnang Hops Pellet 6.1 Aroma 10 min 3.38 25%
0.50 oz US Tettnang0.5 oz US Tettnang Hops Pellet 6.1 Aroma 1 min 0.4 25%
2 oz / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Low
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Simple Wheat" American Wheat or Rye Beer recipe by wmschm. Extract, ABV 4.21%, IBU 26.08, SRM 3.84, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Pale 2-Row) Hops: (Cascade, US Tettnang)
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  • Public: Yup, Shared
  • Last Updated: 2013-01-24 16:53 UTC
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