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American Lager

151 calories 15 carbs
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Kevin
Calories: 151 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Wednesday December 9th 2015
1.046
1.011
4.52%
17.27
3.55
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
17 lb American - Pale 2-Row17 lb Pale 2-Row 37 1.8 89.5%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.3%
1 lb German - Dark Munich1 lb Dark Munich 36 10 5.3%
19 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.50 oz Willamette1.5 oz Willamette Hops Pellet 5.5 Boil 60 min 14.37 75%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 5.5 Boil 20 min 2.9 25%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Kevin, Method: BIAB, Style: American Lager, ABV 4.52%, IBU 17.27, SRM 3.55, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Dark Munich) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-09 03:56 UTC
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