#0016 NZ Session SH IPA Beer Recipe | All Grain American IPA by Brewer #35279 | Brewer's Friend
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#0016 NZ Session SH IPA

148 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.4 liters
Pre Boil Gravity: 9.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: sstepien
Calories: 148 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Saturday December 5th 2015
12.1 °P
2.1 °P
5.4%
59.5
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg Strzegom - Pilzneński2.8 kg Strzegom - Pilzneński 36.8 1.73 70%
0.50 kg Strzegom - Pale Ale0.5 kg Strzegom - Pale Ale 36.3 2.79 12.5%
0.45 kg German - Wheat Malt0.45 kg Wheat Malt 37 2 11.3%
0.25 kg German - Caramel Pils0.25 kg Caramel Pils 35 2.4 6.3%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Motueka25 g Motueka Hops Pellet 8 Boil 25 min 19.81 8.3%
50 g Motueka50 g Motueka Hops Pellet 8 Boil 15 min 28.29 16.7%
50 g Motueka50 g Motueka Hops Pellet 8 Boil 5 min 11.36 16.7%
50 g Motueka50 g Motueka Hops Pellet 8 Boil 0 min 16.7%
125 g Motueka125 g Motueka Hops Pellet 8 Dry Hop 7 days 41.7%
300 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 65 °C 60 min
Mashout Temperature -- 78 °C --
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 243 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"#0016 NZ Session SH IPA" American IPA beer recipe by sstepien. All Grain, ABV 5.36%, IBU 59.46, SRM 3.33, Fermentables: (Strzegom - Pilzneński, Strzegom - Pale Ale, Wheat Malt, Caramel Pils) Hops: (Motueka)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-14 07:39 UTC
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