Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 lb |
Dry Malt Extract - Light3 lb Dry Malt Extract - Light |
|
42 |
4 |
81.4% |
|
3 lbs / $ 0.00
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
11 oz |
Belgian - Special B11 oz Special B |
|
34 |
115 |
18.6% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Glacier0.15 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
4.21 |
100% |
|
0.15 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Glacier (Pellet) 0.14999999965689 oz Glacier (Pellet) Hops |
|
4.21 |
100% |
|
0.15 oz
/ $ 0.00
|
"flanders red" Flanders Red Ale beer recipe by npray. Extract, ABV 4.7%, IBU 4.21, SRM 15.51, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Special B) Hops: (Glacier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-10 06:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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