Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
fresh2 oz fresh Hops |
|
Fresh |
2 |
Boil
|
20 min |
8.26 |
20% |
|
4 oz |
fresh4 oz fresh Hops |
|
Fresh |
2 |
Boil
|
5 min |
5.44 |
40% |
|
4 oz |
fresh4 oz fresh Hops |
|
Fresh |
2 |
Dry Hop
|
9 days |
|
40% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
fresh (Fresh) 9.9999999771257 oz fresh (Fresh) Hops |
|
13.7 |
100% |
|
10 oz
/ $ 0.00
|
"harvest ale" American Amber Ale beer recipe by Brewer #52882. All Grain, ABV 5.92%, IBU 13.7, SRM 10.72, Fermentables: (Maris Otter Pale, Honey Malt, Caramel / Crystal 20L) Hops: (fresh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-10 12:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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