IRON American Wheat Beer Recipe | All Grain American Wheat or Rye Beer | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

IRON American Wheat

165 calories 15.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 80 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Monday September 28th 2015
13.3 °P
2.8 °P
5.6%
34.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 50%
2 kg German - Pale Ale2 kg Pale Ale 39 2.3 50%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 65 min 34.27 100%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Temperature -- 65 °C 70 min
14 L Temperature -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"IRON American Wheat" American Wheat or Rye Beer recipe by Iron Beer. All Grain, ABV 5.62%, IBU 34.27, SRM 3.58, Fermentables: (Wheat Malt, Pale Ale) Hops: (Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
530
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-28 13:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top