Citra Smash Beer Recipe | All Grain American IPA by Brewer #52310 | Brewer's Friend
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Citra Smash

190 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday September 24th 2015
1.058
1.010
6.3%
85.9
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 56 min 39.93 20%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 31.23 20%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 14.73 20%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 40%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.75 gal Decoction -- 151 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Citra Smash" American IPA beer recipe by Brewer #52310. All Grain, ABV 6.31%, IBU 85.9, SRM 6.31, Fermentables: (Maris Otter Pale) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-24 20:17 UTC
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