Brew Log History
Target 22°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.18 kg |
Rolled Oats0.18 kg Rolled Oats |
|
33 |
2.2 |
9.3% |
|
1.34 kg |
Muntons Maris Otter Pale Ale1.34 kg Muntons Maris Otter Pale Ale |
|
38 |
2.6 |
69.4% |
|
0.17 kg |
Muntons Crystal 140L0.17 kg Muntons Crystal 140L |
|
36 |
67.5 |
8.8% |
|
0.12 kg |
Muntons Roasted Barley0.12 kg Muntons Roasted Barley |
|
33 |
538 |
6.2% |
|
0.12 kg |
Muntons Light Chocolate0.12 kg Muntons Light Chocolate |
|
34 |
175.5 |
6.2% |
|
1.93 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
East Kent Goldings11 g East Kent Goldings Hops |
|
Pellet |
5.9 |
Boil
|
45 min |
26.79 |
100% |
|
11 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
-- |
67 °C |
30 min |
|
|
|
Temperature |
-- |
68 °C |
30 min |
|
|
Mashout |
Temperature |
-- |
77 °C |
10 min |
Starting Mash Thickness:
8 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.37 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Serra Negra, Agua Mineral
"Earthquaker Oatmeal Stout #3" Oatmeal Stout beer recipe by Felipe Vaiano. All Grain, ABV 5.63%, IBU 26.79, SRM 39.89, Fermentables: (Rolled Oats, Muntons Maris Otter Pale Ale, Muntons Crystal 140L, Muntons Roasted Barley, Muntons Light Chocolate) Hops: (East Kent Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-01 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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