Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Phoenix50 g Phoenix Hops |
|
Pellet |
12 |
Boil
|
30 min |
22.34 |
50% |
|
50 g |
Phoenix50 g Phoenix Hops |
|
Pellet |
12 |
Boil
|
5 min |
5.8 |
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Phoenix (Pellet) 100 g Phoenix (Pellet) Hops |
|
28.14 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
90 min |
Starting Mash Thickness:
2 L/kg
|
Notes
Cara 45 = Carafoam @ 300F for 30 min
Concentrated Wort Boil
Recipe is a Light Mild more than an OB
25L @ 172.9 F
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-13 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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