Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
20 min |
10.53 |
15.4% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
20 min |
15.45 |
15.4% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
10 min |
3.15 |
7.7% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
10 min |
4.63 |
7.7% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
5 min |
1.73 |
7.7% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
5 min |
2.54 |
7.7% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
0 min |
|
7.7% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
0 min |
|
7.7% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
9 |
Dry Hop
|
5 days |
|
11.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Dry Hop
|
5 days |
|
11.5% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
-- |
-- |
67 °C |
60 min |
"Sneaky otter" American Pale Ale beer recipe by Brewer #50550. Partial Mash, ABV 5.79%, IBU 38.04, SRM 6.32, Fermentables: (Maris Otter Pale) Hops: (Amarillo, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-17 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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