Mischief Wheat (Centennial) Beer Recipe | All Grain American Wheat or Rye Beer | Brewer's Friend
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Mischief Wheat (Centennial)

167 calories 15.3 g 15 oz
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Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Dan Paris
Calories: 167 calories (Per 15oz)
Carbs: 15.3 g (Per 15oz)
Created: Wednesday August 5th 2015
1.051
1.010
5.4%
27.3
4.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.25 lb United Kingdom - Maris Otter Pale5.25 lb Maris Otter Pale 38 3.75 50%
5.25 lb American - White Wheat5.25 lb White Wheat 40 2.8 50%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 20 min 11.01 13%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 7 min 16.28 43.5%
50 g Centennial50 g Centennial Hops Pellet 10 Boil 0 min 43.5%
115 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.32 qt/lb
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 215 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
House
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 0 4 6 21 13
Mash Chemistry and Brewing Water Calculator
"Mischief Wheat (Centennial)" American Wheat or Rye Beer recipe by Dan Paris. All Grain, ABV 5.36%, IBU 27.28, SRM 4.94, Fermentables: (Maris Otter Pale, White Wheat) Hops: (Centennial)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-05 23:27 UTC
NEW Water Requirements:
Mischief Wheat (Centennial)
Equipment Profile Used

System Default

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Water Requirements:
Mischief Wheat (Centennial)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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