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Sweet As 70L

Method: All Grain
Style: Weizen/Weissbier
Boil Time: 70 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 82 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Blue Fridge Breweries
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Saturday July 18th 2015

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

5.0%

IBU (tinseth):

10.3

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 kg	American - Wheat8.5 kg Wheat	38	1.8	50%
8.50 kg	American - Pale 2-Row8.5 kg Pale 2-Row	37	1.8	50%
17 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	First Wort	0 min	5.34	33.3%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	Boil	10 min	3.2	33.3%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	Boil	5 min	1.76	33.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
150 g	East Kent Goldings (Pellet) 150 g East Kent Goldings (Pellet) Hops		10.3	99.9%
150 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
48 L	Temperature	--	49 °C	30 min
	Infusion	--	66 °C	30 min
40 L	Sparge	--	77 °C	30 min
Starting Mash Thickness: 2 L/kg

Yeast

White Labs - Hefeweizen Ale Yeast WLP300

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Low
Optimum Temp:	20 - 22 °C	Starter:	Yes
Fermentation Temp:	21 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 929 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

699

Views

Brews

Public: Yup, Shared
Last Updated: 2015-10-14 21:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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