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							Target 68°F
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			Attenuation: {{ stats.attenuation | number:2 }}%
			
		
    
			
			
			
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Carbs: {{ stats.carbs | number:1 }} g / 12oz			
		
		
			
			
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	Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 1 oz | American - Pale 2-Row1 oz Pale 2-Row |  | 37 | 1.8 | 0.1% | 
		      
			| 105 lb | Apple juice105 lb Apple juice |  | 8 | 40 | 99.9% | 
				
		
				
			
				| 105.06 lbs / $ 0.00 | 
		
				
	
 
	
	
	
	
	
	
		
	
	"Notti Cider" Common Cider beer recipe by Roger. All Grain, ABV 5.67%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Apple juice) 
    					
			 
		
	
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- Last Updated: 2015-07-01 06:12 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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