red solera base recipe Beer Recipe | All Grain Flanders Red Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

red solera base recipe

169 calories 13.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 45 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Sunday May 24th 2015
1.056
1.008
6.2%
10.7
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 kg German - Floor-Malted Bohemian Pilsner4.75 kg Floor-Malted Bohemian Pilsner 38 1.8 73.1%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 15.4%
0.75 kg German - CaraAroma0.75 kg CaraAroma 34 130 11.5%
6.50 kg / 0.00
 
Yeast
White Labs - Belgian Sour Mix WLP655
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Med/Low
Optimum Temp:
27 - 29 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"red solera base recipe" Flanders Red Ale beer recipe by Grizzlybeers. All Grain, ABV 6.23%, IBU 10.7, SRM 17.47, Fermentables: (Floor-Malted Bohemian Pilsner, Flaked Oats, CaraAroma)
Brewer's Friend Logo
Last Updated and Sharing
 
693
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-09 00:32 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top