SMaSH IPA Beer Recipe | All Grain American IPA by rclang | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

SMaSH IPA

185 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Monday April 6th 2015
1.056
1.013
5.6%
68.2
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 90%
1 lb Cane Sugar1 lb Cane Sugar 46 0 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Fresh 16 Boil 40 min 53.15 33.3%
1 oz Citra1 oz Citra Hops Fresh 11 Boil 10 min 15.09 33.3%
0.50 oz Citra0.5 oz Citra Hops Fresh 11 Boil 0 min 16.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 3 days 16.7%
3 oz / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 196 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"SMaSH IPA" American IPA beer recipe by rclang. All Grain, ABV 5.57%, IBU 68.24, SRM 3.34, Fermentables: (Pale 2-Row, Cane Sugar) Hops: (Citra)
Recipe Picture
Last Updated and Sharing
 
777
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-06 19:31 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top