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Wit #1

178 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday March 27th 2015
1.054
1.013
5.3%
0
3.93
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
330 lb American - Pale 2-Row330 lb Pale 2-Row 37 1.8 49.6%
150 lb Torrified Wheat150 lb Torrified Wheat 36 2 22.6%
150 lb Flaked Wheat150 lb Flaked Wheat 34 2 22.6%
35 lb Flaked Oats35 lb Flaked Oats 33 2.2 5.3%
665 lb Total      
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Witbier, ABV 5.3%, IBU 0, SRM 3.93, Fermentables: (Pale 2-Row, Torrified Wheat, Flaked Wheat, Flaked Oats)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-27 01:11 UTC
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