Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Muntons Pale Ale5 kg Muntons Pale Ale |
|
38 |
2.4 |
89.3% |
|
0.40 kg |
Muntons Caramalt0.4 kg Muntons Caramalt |
|
34 |
19 |
7.1% |
|
0.20 kg |
Castle Cara Blanche0.2 kg Castle Cara Blanche |
|
34 |
10 |
3.6% |
|
5.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Citra16 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
28.25 |
8% |
|
43 g |
Citra43 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
37.67 |
21.4% |
|
43 g |
Citra43 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
5 min |
15.13 |
21.4% |
|
43 g |
Citra43 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
0 min |
|
21.4% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.4 |
Dry Hop
|
7 days |
|
27.9% |
|
201 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
201 g |
Citra (Pellet) 201 g Citra (Pellet) Hops |
|
81.05 |
100.1% |
|
201 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
50 min |
|
|
|
Infusion |
-- |
77 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.55 each |
Whirlfloc/klarningsmiddel
|
|
Fining |
Boil |
15 min. |
|
1.09 tsp |
Yeast nutrient/gjærnæring
|
|
Other |
Boil |
15 min. |
Yeast
|
Fermentis - Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
79%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
12 - 25 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
92 B cells required
|
|
|
- WLP001 California Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
92 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Amount: 120g
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IPA Citra Base" American IPA beer recipe by Bakke brygg. All Grain, ABV 2.87%, IBU 81.05, SRM 6.74, Fermentables: (Muntons Pale Ale, Muntons Caramalt, Castle Cara Blanche) Hops: (Citra) Other: (Whirlfloc/klarningsmiddel, Yeast nutrient/gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-14 11:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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