Phoenix session 2 Beer Recipe | All Grain American IPA | Brewer's Friend
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Phoenix session 2

177 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Wednesday January 28th 2015
1.054
1.010
5.7%
51.1
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale Ale18 lb Pale Ale 37 3.5 85.7%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 9.5%
1 lb American - Victory1 lb Victory 34 28 4.8%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Falconer's Flight2 oz Falconer's Flight Hops Pellet 9 Boil 75 min 37.42 20%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 9 Boil 0 min 10%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 9 Boil 10 min 6.49 10%
2 oz Falconer's Flight2 oz Falconer's Flight Hops Pellet 9 Boil 5 min 7.14 20%
4 oz Falconer's Flight4 oz Falconer's Flight Hops Pellet 9 Dry Hop 0 days 40%
10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

OG 1.051 2/22/16

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-23 01:45 UTC
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