Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Floor Malted Maris Otter10 lb Floor Malted Maris Otter |
|
38 |
3 |
71.4% |
3 lb |
Rye Malt3 lb Rye Malt |
|
30 |
4 |
21.4% |
1 lb |
Crystal Rye Malt1 lb Crystal Rye Malt |
|
34 |
80 |
7.1% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Galena1.5 oz Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
30% |
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
6 |
Boil
|
30 min |
|
10% |
3 oz |
Liberty3 oz Liberty Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
|
60% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Galena (Pellet) 1.4999999965689 oz Galena (Pellet) Hops |
|
|
30% |
0.50 oz |
Sterling (Pellet) 0.49999999885628 oz Sterling (Pellet) Hops |
|
|
10% |
3 oz |
Liberty (Pellet) 2.9999999931377 oz Liberty (Pellet) Hops |
|
|
60% |
5 oz
/ $ 0.00
|
"Chris' Wry Riposte" American Pale Ale beer recipe by ChrispyBites. All Grain, ABV 7.43%, IBU 67.04, SRM 13.35, Fermentables: (Floor Malted Maris Otter, Rye Malt, Crystal Rye Malt) Hops: (Galena, Sterling, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-05 18:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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