Zythos Pale Beer Recipe | All Grain American IPA | Brewer's Friend
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Zythos Pale

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 70% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday March 6th 2012
1.060
1.015
5.9%
78.9
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Maris Otter10 lb Maris Otter 38 3 87%
1 lb Cara-Pils® Malt1 lb Cara-Pils® Malt 34 2 8.7%
0.50 lb Caramel/Crystal Malt - 20L0.5 lb Caramel/Crystal Malt - 20L 30 18 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Zythos1 oz Zythos Hops Pellet 11.4 Boil 60 min 25%
2 oz Zythos2 oz Zythos Hops Pellet 11.4 Boil 5 min 50%
1 oz Zythos1 oz Zythos Hops Pellet 11.4 Boil 20 min 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Conversion/Saccharification Rest Infusion -- 147 °F 75 min
4.1 gal Sparge Infusion -- 160 °F --
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Zythos Pale" American IPA beer recipe by Brewing Bard. All Grain, ABV 5.9%, IBU 78.92, SRM 6.32, Fermentables: (Maris Otter, Cara-Pils® Malt, Caramel/Crystal Malt - 20L) Hops: (Zythos)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-06 17:26 UTC
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