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Stier Bier

290 calories 30 carbs
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Efficiency: 75% (brew house)
Calories: 290 calories (Per 12oz)
Carbs: 30 g (Per 12oz)
Created Thursday September 15th 2011
1.087
1.022
8.55%
25.18
15.73
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb German Pilsner 2-Row10 lb German Pilsner 2-Row 37 2 62.5%
3 lb Belgian Biscuit Malt3 lb Belgian Biscuit Malt 36 23 18.8%
3 lb CaraVienna3 lb CaraVienna 34 22 18.8%
16 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Tettnanger (German)1 oz Tettnanger (German) Hops Pellet 4.5 Boil 30 min 33.3%
1 oz Tettnanger (German)1 oz Tettnanger (German) Hops Pellet 4.5 Boil 5 min 33.3%
1 oz BSG - German Northern Brewer1 oz German Northern Brewer Hops Pellet 8 Boil 60 min 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
gal Batch Sparge Infusion 158 °F 60 min
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Doppelbock, ABV 8.55%, IBU 25.18, SRM 15.73, Fermentables: (German Pilsner 2-Row, Belgian Biscuit Malt, CaraVienna) Hops: (Tettnanger (German), German Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-09-15 01:39 UTC
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