Tusitala Tripel Beer Recipe | Partial Mash Belgian Tripel | Brewer's Friend
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Tusitala Tripel

301 calories 27.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 5.00003 gallons (fermentor volume)
Pre Boil Size: 6.00003 gallons
Efficiency: 75% (brew house)
Calories: 301 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Sunday July 3rd 2011
1.091
1.018
9.7%
30.5
6.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Pilsner (2 Row) Bel11 lb Pilsner (2 Row) Bel 0 2 17.9%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 0 26 0.4%
3.15 lb Pilsner Liquid Extract3.15 lb Pilsner Liquid Extract 0 4 5.1%
1 lb Candi Sugar, Clear0.999999 lb Candi Sugar, Clear 42 1 1.6%
11 lb Pilsner (2 Row) Bel11 lb Pilsner (2 Row) Bel 0 2 17.9%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 0 26 0.4%
3.15 lb Pilsner Liquid Extract3.15 lb Pilsner Liquid Extract 0 4 5.1%
1 lb Candi Sugar, Clear1 lb Candi Sugar, Clear 42 1 1.6%
11 lb Pilsner (2 Row) Bel11 lb Pilsner (2 Row) Bel 0 2 17.9%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 0 26 0.4%
3.15 lb Pilsner Liquid Extract3.15 lb Pilsner Liquid Extract 0 4 5.1%
1 lb Candi Sugar, Clear1 lb Candi Sugar, Clear 42 1 1.6%
11 lb Pilsner (2 Row) Bel11 lb Pilsner (2 Row) Bel 0 2 17.9%
0.25 lb Aromatic Malt0.25 lb Aromatic Malt 0 26 0.4%
3.15 lb Pilsner Liquid Extract3.15 lb Pilsner Liquid Extract 0 4 5.1%
1 lb Candi Sugar, Clear1 lb Candi Sugar, Clear 42 1 1.6%
61.60 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.500002 oz Nugget Hops Pellet 13 Boil 60 min 5.6%
0.50 oz fuggles0.500002 oz fuggles Hops Pellet 4.5 Boil 25 min 5.6%
0.75 oz Tettnang0.749998 oz Tettnang Hops Pellet 4.5 Boil 30 min 8.3%
0.50 oz Saaz0.500002 oz Saaz Hops Pellet 4 Boil 5 min 5.6%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 13 Boil 60 min 5.6%
0.50 oz fuggles0.5 oz fuggles Hops Pellet 4.5 Boil 25 min 5.6%
0.75 oz Tettnang0.75 oz Tettnang Hops Pellet 4.5 Boil 30 min 8.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 4 Boil 5 min 5.6%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 13 Boil 60 min 5.6%
0.50 oz fuggles0.5 oz fuggles Hops Pellet 4.5 Boil 25 min 5.6%
0.75 oz Tettnang0.75 oz Tettnang Hops Pellet 4.5 Boil 30 min 8.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 4 Boil 5 min 5.6%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 13 Boil 60 min 5.6%
0.50 oz fuggles0.5 oz fuggles Hops Pellet 4.5 Boil 25 min 5.6%
0.75 oz Tettnang0.75 oz Tettnang Hops Pellet 4.5 Boil 30 min 8.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 4 Boil 5 min 5.6%
9 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.8405 gal Mash In Infusion -- 152 °F 45 min
13.8405 gal Mash In Infusion -- 152 °F 45 min
sparge (fly) Infusion -- 158 °F 20 min
13.8405 gal Mash In Infusion -- 152 °F 45 min
sparge (fly) Infusion -- 158 °F 20 min
13.8405 gal Mash In Infusion -- 152 °F 45 min
sparge (fly) Infusion -- 158 °F 20 min
sparge (fly) Infusion -- 158 °F 20 min
 
Other Ingredients
Amount Name Cost Type Use Time
0 lb Irish Moss Other Boil 10 min.
0 lb Irish Moss Other Boil 10 min.
0 lb Irish Moss Other Boil 10 min.
0.01 lb Irish Moss Other Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Wyeast Labs Belgian Abbey II
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Wyeast Labs Belgian Abbey II
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Wyeast Labs Belgian Abbey II
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Wyeast Labs Belgian Abbey II
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Tusitala Tripel" Belgian Tripel beer recipe by Bryn Tyler. Partial Mash, ABV 9.7%, IBU 30.5, SRM 6, Fermentables: (Pilsner (2 Row) Bel, Aromatic Malt, Pilsner Liquid Extract, Candi Sugar, Clear) Hops: (Nugget, fuggles, Tettnang, Saaz) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-07-03 01:28 UTC
NEW Water Requirements:
Tusitala Tripel
Equipment Profile Used

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Water Requirements:
Tusitala Tripel
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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