Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
2-Row Malt10 lb 2-Row Malt |
|
38 |
2 |
71.4% |
2 lb |
Rye Malt2 lb Rye Malt |
|
30 |
4 |
14.3% |
1 lb |
Flaked Rye1 lb Flaked Rye |
|
0 |
3 |
7.1% |
0.25 lb |
Chocolate Rye Malt0.25 lb Chocolate Rye Malt |
|
31 |
250 |
1.8% |
0.50 lb |
Roasted Barley0.5 lb Roasted Barley |
|
25 |
300 |
3.6% |
0.25 lb |
Pale Chocolate Malt0.25 lb Pale Chocolate Malt |
|
32 |
225 |
1.8% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
|
50% |
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
|
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
|
50% |
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
|
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash In |
Infusion |
-- |
154 °F |
75 min |
Notes
This is a rye stout. Smells of dark/rye toast. More of a chocolate finish than roasted finish.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-02-25 20:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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