Sierra Pale (Sierra Nevada Pale Ale Clone by Vermont Homebrewers Supply) Beer Recipe | Extract American Pale Ale by Kneel Dee Farewhether | Brewer's Friend
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Sierra Pale (Sierra Nevada Pale Ale Clone by Vermont Homebrewers Supply)

142 calories 14.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (steeping grains only)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday July 10th 2011
1.043
1.011
4.2%
68.2
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Munton & Fison Light Liquid Malt Extract6 lb Munton & Fison Light Liquid Malt Extract 36 0 100%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 1 min 33.3%
1 oz Perle1 oz Perle Hops Pellet 8 Boil 30 min 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 11 Boil 60 min 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.75 lb Caramalt Other Boil 1 hr.
0.25 lb Crystal 60 Other Boil 1 hr.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Sierra Pale (Sierra Nevada Pale Ale Clone by Vermont Homebrewers Supply)" American Pale Ale beer recipe by Kneel Dee Farewhether. Extract, ABV 4.24%, IBU 68.21, SRM 0, Fermentables: (Munton & Fison Light Liquid Malt Extract) Hops: (Cascade, Perle, Chinook) Other: (Caramalt, Crystal 60)
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  • Public: Yup, Shared
  • Last Updated: 2011-07-10 23:55 UTC
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