Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Pilsner (2 Row) Bel8.99999 lb Pilsner (2 Row) Bel |
|
0 |
2 |
100% |
|
9 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tradition1.00002 oz Tradition Hops |
|
Pellet |
6 |
Boil
|
60 min |
|
66.7% |
|
0.50 oz |
Saaz0.500008 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
10 min |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tradition (Pellet) 1.0000199977125 oz Tradition (Pellet) Hops |
|
|
66.7% |
|
0.50 oz |
Saaz (Pellet) 0.50000799885627 oz Saaz (Pellet) Hops |
|
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.3563 gal |
Mash In |
Infusion |
-- |
147 °F |
60 min |
|
6.81378 gal |
Mash out |
Infusion |
-- |
168 °F |
10 min |
"Patersbier" Belgian Pale Ale beer recipe by Dustin Craft. All Grain, ABV 4.76%, IBU 24, SRM 3.5, Fermentables: (Pilsner (2 Row) Bel) Hops: (Tradition, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-03-03 17:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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