Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 lb |
German - Oak-Smoked Pale Wheat Malt3 lb German - Oak-Smoked Pale Wheat Malt |
|
38 |
3.1 |
100% |
|
3 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Mash
|
0 min |
2.75 |
25% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.76 |
25% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.6 |
25% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
5 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
33.11 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 qt |
Strike temp = 104.3 |
Infusion |
-- |
100 °F |
30 min |
|
2.2 qt |
Strike temp = boiling |
Infusion |
-- |
125 °F |
30 min |
|
6 qt |
Strike temp = boiling |
Infusion |
-- |
158 °F |
30 min |
Priming
|
Method: Batch Priming
Amount: 3.7 oz (by weight)
CO2 Level: 3.0 Volumes |
Target Water Profile
Lovettsville Town Water
"Hamingja Bonfire Grätzer" Other Smoked Beer recipe by beowulf6561. BIAB, ABV 3.37%, IBU 33.12, SRM 3.24, Fermentables: (German - Oak-Smoked Pale Wheat Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-11 17:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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