View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Partial Juleøl

Name: Partial Juleøl
Cook time: 15 min
Total time: 15 min
Yield: 10 liters
Cuisine: Homebrewing
Ingredients: 1 kg Pale Ale; 0.4 kg BEST Biscuit; 0.4 kg BEST Caramel Aromatic; 1 kg Dry Malt Extract - Wheat

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: Partial Mash
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.137 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)

Created: Friday October 9th 2026

Original Gravity:

1.068

Final Gravity:

1.021

ABV (standard):

6.3%

IBU (tinseth):

0.0

SRM (morey):

10.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Weyermann - Pale Ale1 kg Pale Ale	39	2.3	35.7%
0.40 kg	Bestmalz - BEST Biscuit0.4 kg BEST Biscuit	35	20	14.3%
0.40 kg	Bestmalz - BEST Caramel Aromatic0.4 kg BEST Caramel Aromatic	34.5	19	14.3%
1 kg	Dry Malt Extract - Wheat1 kg Dry Malt Extract - Wheat	42	3	35.7%
2.80 kg / $ 0.00

Yeast

Kveik Yeastery - Eitrheim Kveik

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Low
Optimum Temp:	18 - 42 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 58 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-10-09 22:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!