Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 lb |
Waimea2 lb Waimea Hops |
|
Pellet |
17.5 |
Boil
|
60 min |
33.86 |
100% |
|
2 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 lb |
Waimea (Pellet) 1.9999976214988 lb Waimea (Pellet) Hops |
|
33.86 |
100% |
|
2 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
229.69 gal |
|
Strike |
152 °F |
152 °F |
20 min |
|
150 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"Sure Thing" west coast IPA beer recipe by Brewer #481603. All Grain, ABV 7.04%, IBU 33.86, SRM 4.24, Fermentables: (Brewers Malt 2-Row, Carapils Malt, Munich - Light 10L) Hops: (Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-08-25 17:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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