Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
19.57 |
44.4% |
|
0.50 oz |
Barbe Rouge0.5 oz Barbe Rouge Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
55.6% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
19.57 |
44.4% |
|
0.50 oz |
Barbe Rouge (Pellet) 0.49999999885628 oz Barbe Rouge (Pellet) Hops |
|
|
55.6% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.75 gal |
|
|
155 °F |
150 °F |
60 min |
Target Water Profile
Charleston SC Water System, USA, March 2025
"El Gallo Mexican Lager" International Pale Lager beer recipe by Will Hollingsworth. BIAB, ABV 4.8%, IBU 19.57, SRM 2.86, Fermentables: (Pilsner, Brewers Malt 2-Row, Flaked Maize) Hops: (Magnum, Barbe Rouge)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-29 17:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
