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Fitch Wheat Inspired

Name: Fitch Wheat Inspired
Cook time: 60 min
Total time: 60 min
Yield: 19 liters
Cuisine: Homebrewing
Ingredients: 2485 g Pale Wheat; 1810 g Maris Otter Extra Pale; 225 g Munich Malt; 24 g Hallertau Hersbrucker Hops

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Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24.8 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Source: John Cowan Beer Recipes
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Saturday May 23rd 2026

Dizzie Blonde Lager 2025 20gal

by Rose Garage Brewing

OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 14

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

13.8

SRM (morey):

4.1

Mash pH

5.8

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,485 g	Weyermann - Pale Wheat2485 g Pale Wheat	36	2	55%
1,810 g	Simpsons - Maris Otter Extra Pale1810 g Maris Otter Extra Pale	38	1.8	40%
225 g	Simpsons - Munich Malt225 g Munich Malt	36.8	8	5%
4,520 g / £ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
24 g	Hallertau Hersbrucker24 g Hallertau Hersbrucker Hops		Pellet	4	Boil	60 min	13.77	100%
24 g / £ 0.00

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Priming

CO₂ Level: 0 Volumes

Target Water Profile

20l Tesco Ashbeck + 10l Lidl Carrick

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-05-23 21:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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Amount	Variety	Cost	IBU	Bill %
24 g	Hallertau Hersbrucker (Pellet)		13.77	100%
24 g / £ 0.00