Alt Beer Recipe | All Grain Altbier by Tannery Run Brew Works | Brewer's Friend
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Alt

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday April 8th 2026
1.051
1.013
5.0%
28.5
14.1
n/a
216.15
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Proximity - Pilsner275 lb Pilsner 0.65 / lb
178.75
37.3 1.8 72.2%
55 lb Proximity - Light Munich55 lb Light Munich 0.68 / lb
37.40
36.8 10 14.4%
35 lb German - CaraMunich I35 lb CaraMunich I 34 39 9.2%
8 lb German - Acidulated Malt8 lb Acidulated Malt 27 3.4 2.1%
8 lb American - Dark Chocolate8 lb Dark Chocolate 29 420 2.1%
381 lbs / 216.15
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 lb Barth-Haas - Loral3 lb Loral Hops Pellet 11 Boil 20 min 28.53 100%
3 lbs / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Alt" Altbier beer recipe by Tannery Run Brew Works. All Grain, ABV 4.98%, IBU 28.53, SRM 14.07, Fermentables: (Pilsner, Light Munich, CaraMunich I, Acidulated Malt, Dark Chocolate) Hops: (Loral)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-09 13:05 UTC
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