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Quick Lager 2

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 114 calories (Per 330ml)
Carbs: 9.6 g (Per 330ml)

Created: Thursday March 19th 2026

Original Gravity:

1.038

Final Gravity:

1.006

ABV (standard):

4.2%

IBU (tinseth):

26.2

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.70 kg	Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light		35	4	100%
1.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
18 g	Target18 g Target Hops	Pellet	11.5	Boil	5 min	9.38	27.3%
25 g	Hops Direct - Tettnanger US25 g Tettnanger US Hops	Pellet	5	Boil	5 min	5.66	37.9%
15 g	Spalter Select (Germany)15 g Spalter Select (Germany) Hops	Leaf/Whole	3.5	Boil	15 min	5.38	22.7%
8 g	Spalter Select (Germany)8 g Spalter Select (Germany) Hops	Leaf/Whole	3.5	Boil	60 min	5.78	12.1%
66 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	Target (Pellet) 18 g Target (Pellet) Hops	9.38	27.3%
25 g	Hops Direct - Tettnanger US (Pellet) 25 g Tettnanger US (Pellet) Hops	5.66	37.9%
23 g	Spalter Select (Germany) (Leaf/Whole)	11.16	34.8%
66 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 43 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

neipa

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-04-09 17:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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