Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
19.28 |
25% |
|
0.50 oz |
Hops Direct - Cashmere0.5 oz Cashmere Hops |
|
Pellet |
8.3 |
Hop Stand at 170 °F
|
20 min |
1.39 |
25% |
|
1 oz |
Hops Direct - Cashmere1 oz Cashmere Hops |
|
Pellet |
8.3 |
Dry Hop
|
3 days |
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
158 °F |
148 °F |
60 min |
|
3 gal |
Dunk |
Sparge |
158 °F |
148 °F |
20 min |
Target Water Profile
Balanced Profile
"Buena Onda Mexican Pale Ale v3" American Pale Ale beer recipe by MrTesla. BIAB, ABV 4.42%, IBU 20.67, SRM 4.51, Fermentables: (Standard 2-Row, Caramel Malt - 10L) Hops: (Magnum, Cashmere)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-13 21:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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