Corn Coast - Share The Stoke Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Corn Coast - Share The Stoke

166 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5.46 gallons
Post Boil Size: 3.75 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Thursday March 5th 2026
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by Drew Beechum

OG: 1.058 FG: 1.014 ABV: 5.8% IBU: 48

1.051
1.009
5.6%
52.7
3.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pilsner6.5 lb Pilsner 38 1.6 100%
6.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Boil 60 min 27.6 5.6%
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Boil 15 min 13.7 5.6%
0.60 oz Citra0.6 oz Citra Hops Pellet 11 Whirlpool at 175 °F 15 min 5.27 11.1%
0.60 oz Simcoe0.6 oz Simcoe Hops Pellet 12.7 Whirlpool at 175 °F 15 min 6.09 11.1%
1.80 oz Citra1.8 oz Citra Hops Pellet 11 Dry Hop 0 days 33.3%
1.80 oz Mosaic1.8 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 33.3%
5.40 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
142 Long Ridge Rd - Well Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Corn Coast - Share The Stoke" No Profile Selected beer recipe by Mossy. All Grain, ABV 5.56%, IBU 52.66, SRM 3.5, Fermentables: (Pilsner) Hops: (Simcoe, Citra, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-06 17:05 UTC
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