Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 oz |
Magnum24 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
16.93 |
20% |
|
48 oz |
Tettnanger48 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.71 |
40% |
|
48 oz |
BSG - Hallertau Mittelfruh48 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Hop Stand
|
0 min |
1.04 |
40% |
|
120 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
250.25 gal |
|
Strike |
164 °F |
151 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Everyday Alesong Lager" German Pils beer recipe by Matt Van Wyk. All Grain, ABV 4.86%, IBU 22.69, SRM 2.82, Fermentables: (Pilsner, Barke Vienna) Hops: (Magnum, Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-02 06:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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