Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
22 min |
23.74 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
23.74 |
100% |
|
1 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 1.5 oz
Temp: 62 °F
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Junior" Belgian Pale Ale beer recipe by Anonymous. BIAB, ABV 6.53%, IBU 23.74, SRM 8.68, Fermentables: (Pale Ale Malt 2-Row, Biscuit Roasted 20) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-10 02:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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