happy hussy Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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happy hussy

150 calories 13.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Saturday January 31st 2026
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OG: 1.038 FG: 1.007 ABV: 4.0% IBU: 17

1.046
1.008
5.0%
16.7
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 92.3%
0.50 lb German - Pale Wheat0.5 lb Pale Wheat 39 1.5 5.1%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 2.6%
9.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Lupulin Pellet 3.75 Boil 60 min 13.34 66.7%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Lupulin Pellet 3.75 Boil 15 min 3.31 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.27 gal Strike 125 °F 125 °F 5 min
145 °F 145 °F 33 min
160 °F 160 °F 33 min
170 °F 170 °F 10 min
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"happy hussy" No Profile Selected beer recipe by Brewer #329405. All Grain, ABV 5.04%, IBU 16.65, SRM 2.87, Fermentables: (Pilsner, Pale Wheat, CaraFoam) Hops: (Hallertau Mittelfruh)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-01-31 13:26 UTC
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