Vienna Lager 2 Beer Recipe | All Grain Märzen | Brewer's Friend
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Vienna Lager 2

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 27.14 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Friday January 23rd 2026
1.050
1.013
4.9%
26.1
9.5
n/a
11.42
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg Viking - Vienna4.3 kg Vienna 0.98 / lb
9.29
37 3.6 97.7%
0.05 kg Weyermann - Carafa II0.05 kg Carafa II 31.5 415 1.1%
0.05 kg Weyermann - Melanoidin0.05 kg Melanoidin 34.5 27 1.1%
4.40 kg / 9.29
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Sterling14 g Sterling Hops 2.16 / oz
1.07
Pellet 8.7 Boil 60 min 16.25 50%
14 g Sterling14 g Sterling Hops 2.16 / oz
1.07
Pellet 8.7 Boil 20 min 9.84 50%
28 g / 2.13
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 68 °C --
Starting Mash Thickness: 5 L/kg
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna Lager 2" Märzen beer recipe by Brewer #443353. All Grain, ABV 4.91%, IBU 26.1, SRM 9.53, Fermentables: ( Vienna, Carafa II, Melanoidin) Hops: (Sterling)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-23 18:28 UTC
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