세종 Beer Recipe | All Grain Saison by Brewer #472867 | Brewer's Friend
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세종

178 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Saturday January 10th 2026
1.059
1.007
6.9%
30.6
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Dingemans - Pilsen5 kg Pilsen 36.8 1.7 90.9%
500 g Dingemans - Aromatic Malt500 g Aromatic Malt 36.3 19 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Pellet 8.2 Boil 60 min 23.23 35.7%
10 g NZ Hops - Superdelic10 g Superdelic Hops Pellet 10.5 Boil 15 min 7.38 17.9%
8 g Perle8 g Perle Hops Pellet 8.2 Boil 0 min 14.3%
18 g NZ Hops - Superdelic18 g Superdelic Hops Pellet 10.5 Boil 0 min 32.1%
56 g / 0.00
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"세종" Saison beer recipe by Brewer #472867. All Grain, ABV 6.87%, IBU 30.61, SRM 6.16, Fermentables: (Pilsen, Aromatic Malt) Hops: (Perle, Superdelic)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-10 10:23 UTC
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