Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.5L
Carbs: {{ stats.carbs | number:1 }} g / 0.5L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Charles Faram - Premiant40 g Premiant Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
75 min |
28.01 |
40% |
|
30 g |
Saaz Comfort30 g Saaz Comfort Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
10 min |
3 |
30% |
|
30 g |
Saaz Comfort30 g Saaz Comfort Hops |
|
Pellet |
3.5 |
Whirlpool at 95 °C
|
15 min |
1.2 |
30% |
|
100 g
/ Kč 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Charles Faram - Premiant (Pellet) 40 g Premiant (Pellet) Hops |
|
28.01 |
40% |
|
60 g |
Saaz Comfort (Pellet) 60 g Saaz Comfort (Pellet) Hops |
|
4.2 |
60% |
|
100 g
/ Kč 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Strike |
73 °C |
68 °C |
-- |
|
|
|
Steeping |
68 °C |
68 °C |
75 min |
|
|
|
Steeping |
78 °C |
78 °C |
10 min |
|
23 L |
|
Sparge |
78 °C |
-- |
-- |
Starting Mash Thickness:
3.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
260 g |
Rice hulls
|
|
Fining |
Mash |
75 min. |
|
1.20 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
|
7 g |
Vitamon Cerevisiae
|
|
Fining |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 0.3 bar
Temp: 4 °C
CO2 Level: 1.8 Volumes |
Target Water Profile
Balanced Profile
"Kresford Oatmeal Bitter" Best Bitter beer recipe by Loriana. All Grain, ABV 4.01%, IBU 32.22, SRM 15.03, Fermentables: (Finest Pale Ale Golden Promise, Oat Malt, Crystal T50, Flaked Oats) Hops: (Premiant, Saaz Comfort) Other: (Rice hulls, Protafloc, Vitamon Cerevisiae)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-19 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Kč |
Cost % |
| Fermentables |
Kč |
|
Steeping Grains
(Extract Only) |
Kč |
|
| Hops |
Kč |
|
| Yeast |
Kč |
|
| Other |
Kč |
|
| Cost Per Barrel |
Kč 0.00 |
|
| Cost Per Pint |
Kč 0.00 |
|
| Total Cost |
Kč 0.00 |
|
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