Belgian Dubbel #16 Beer Recipe | BIAB Belgian Dubbel | Brewer's Friend
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Belgian Dubbel #16

366 calories 37.7 g 0.5 L
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Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 31.3 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 15.3 °P (recipe based estimate)
Post Boil Gravity: 18.9 °P (recipe based estimate)
Efficiency: 64% (brew house)
Source: Rob
Calories: 366 calories (Per 0.5L)
Carbs: 37.7 g (Per 0.5L)
Created: Friday December 19th 2025
18.9 °P
5.0 °P
7.7%
36.8
14.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 39 2.3 55.6%
2 kg Weyermann - CARABELGE2 kg CARABELGE 34 13.6 22.2%
2 kg Weyermann - Abbey Malt2 kg Abbey Malt 36.8 17 22.2%
9 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amora Preta15 g Amora Preta Hops Pellet 9 Boil 60 min 13.32 25%
15 g Amora Preta15 g Amora Preta Hops Pellet 9 Boil 30 min 10.24 25%
30 g Amora Preta30 g Amora Preta Hops Pellet 9 Boil 15 min 13.22 50%
60 g / zł 0.00
 
Yeast
Fermentis - Safale T-58
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 237.8 g       Temp: 18 °C       CO2 Level: 3.5 Volumes
 
Target Water Profile
Głowne źródło
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Dubbel #16" Belgian Dubbel beer recipe by Rob. BIAB, ABV 7.69%, IBU 36.78, SRM 14.08, Fermentables: (Pale Ale, CARABELGE, Abbey Malt) Hops: (Amora Preta)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-12-19 11:33 UTC
NEW Water Requirements:
Belgian Dubbel #16
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Water Requirements:
Belgian Dubbel #16
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Recipe Cost zł (PLN)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost zł Cost %
Fermentables zł
Steeping Grains
(Extract Only)		 zł
Hops zł
Yeast zł
Other zł
Cost Per Barrel zł 0.00
Cost Per Pint zł 0.00
Total Cost zł 0.00
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