american light lager Beer Recipe | All Grain American Light Lager by rivesborland | Brewer's Friend
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american light lager

98 calories 5.4 g 16 oz
PB and Yorkshire
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 215 gallons (fermentor volume)
Pre Boil Size: 235 gallons
Post Boil Size: 215 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 80% (brew house)
Source: PB and Yorkshire
Calories: 98 calories (Per 16oz)
Carbs: 5.4 g (Per 16oz)
Created: Thursday December 11th 2025
1.031
1.001
4.1%
0.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Rahr - Standard 2-Row220 lb Standard 2-Row 36.8 1.8 95.7%
2.50 lb German - CaraFoam2.5 lb CaraFoam 37 1.8 1.1%
2.50 lb Gambrinus - Honey Malt2.5 lb Honey Malt 37 25 1.1%
5 lb Weyermann - Barke Vienna5 lb Barke Vienna 36 3.4 2.2%
230 lbs / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
98%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
PB Square January 2025
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"american light lager" American Light Lager beer recipe by PB and Yorkshire. All Grain, ABV 4.05%, IBU 0, SRM 2.59, Fermentables: (Standard 2-Row, CaraFoam, Honey Malt, Barke Vienna)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-11 19:23 UTC
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