View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Night Hawk Black IPA 11 2025

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Pre Boil Gravity: 14.4 °P (recipe based estimate)
Post Boil Gravity: 15.7 °P (recipe based estimate)
Efficiency: 60% (brew house)
Source: River Time Crew
Hop Utilization: 98%
Calories: 213 calories (Per 12oz)
Carbs: 22 g (Per 12oz)

Created: Tuesday November 18th 2025

Original Gravity:

15.7 °P

Final Gravity:

4.1 °P

ABV (standard):

6.3%

IBU (tinseth):

43.0

SRM (morey):

25.5

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 lb	LINC Malt - Baronesse Pilsner100 lb Baronesse Pilsner	36	1.65	34%
40 lb	LINC Malt - Lyon Munich40 lb Lyon Munich	36	18	13.6%
20 lb	LINC Malt - Baronesse Vienna20 lb Baronesse Vienna	37	5.5	6.8%
10 lb	Briess - Black Malt10 lb Black Malt	27	500	3.4%
30 lb	LINC Malt - Purple Egyptian Pale30 lb Purple Egyptian Pale	36.1	3.5	10.2%
20 lb	LINC Malt - Cashup White Wheat Pale20 lb Cashup White Wheat Pale	38.2	2.2	6.8%
24 lb	Flaked Corn24 lb Flaked Corn	40	0.5	8.2%
50 lb	LINC Malt - Baronesse Pale50 lb Baronesse Pale	37	2	17%
294 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 oz	Yakima Valley Hops - Jarrylo10 oz Jarrylo Hops	Pellet	13	Mash	0 min	4.48	9.9%
8 oz	Yakima Valley Hops - Jarrylo8 oz Jarrylo Hops	Pellet	12.6	Boil	60 min	17.41	7.9%
12 oz	Nelson Sauvin12 oz Nelson Sauvin Hops	Pellet	12.5	Boil	15 min	12.85	11.9%
6 oz	Yakima Valley Hops - Jarrylo6 oz Jarrylo Hops	Pellet	12.6	Boil	0 min		5.9%
8 oz	Nelson Sauvin8 oz Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		7.9%
4.90 oz	Yakima Valley Hops - Jarrylo4.9 oz Jarrylo Hops	Pellet	12.6	Whirlpool	0 min	2.31	4.8%
6.20 oz	Nelson Sauvin6.2 oz Nelson Sauvin Hops	Pellet	12.5	Whirlpool	0 min	2.9	6.1%
10 oz	Artisan - Southern Passion10 oz Southern Passion Hops	Pellet	8	Whirlpool	0 min	3	9.9%
10 oz	Artisan - Southern Passion10 oz Southern Passion Hops	Pellet	8	Dry Hop	0 days		9.9%
10 oz	El Dorado10 oz El Dorado Hops	Pellet	15.7	Dry Hop	0 days		9.9%
16 oz	Yakima Valley Hops - Jarrylo16 oz Jarrylo Hops	Pellet	12.6	Dry Hop	0 days		15.8%
101.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 oz	Yakima Valley Hops - Jarrylo (Pellet)	4.48	9.9%
34.90 oz	Yakima Valley Hops - Jarrylo (Pellet)	19.72	34.4%
26.20 oz	Nelson Sauvin (Pellet)	15.75	25.9%
20 oz	Artisan - Southern Passion (Pellet)	3	19.8%
10 oz	El Dorado (Pellet)		9.9%
101.10 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
80 gal	Strike	--	--	--
70 gal	Sparge	--	--	--
Starting Mash Thickness: 1.3 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	250 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2084 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Darrington

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-20 01:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!