Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 kg |
BE - Pale Ale8 kg Pale Ale |
|
38 |
3.4 |
74.1% |
|
2 kg |
Munich2 kg Munich |
|
37 |
6 |
18.5% |
|
0.80 kg |
Caramel / Crystal 60L0.8 kg Caramel / Crystal 60L |
|
34 |
60 |
7.4% |
|
10.80 kg / kr 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
porse
|
|
Herb |
Boil |
1 hr. |
|
40 g |
porse
|
|
Herb |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"Porse" Spice, Herb, or Vegetable Beer recipe by Grubbe. All Grain, ABV 5.83%, IBU 0, SRM 10.91, Fermentables: (Pale Ale, Munich, Caramel / Crystal 60L) Other: (porse)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-17 06:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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